Improper storage of pesticides in winter can cause human or livestock poisoning or death. The author believes that in order to ensure the safety of humans and animals and the quality of pesticides, the following seven precautions must be taken to store pesticides in the winter. Prevent accidents. To avoid accidents, pesticides should be placed in special counters or special wooden boxes, locked outside, and then labeled. Pesticide paper packaging items and medicine bottles must not be used for food, food, and feed. The second defense label is missing. Peasants purchase pesticides to protect the original label, and a small amount of pesticides bought back at zero should be labeled on the medicine bottles (bags). The subsidy that has been blurred or the original label is missing, prevents the time from being clearly identified. Three anti-mixing. Pesticides are strictly prohibited from being stored in the same warehouse as food, feed, vegetables, fruits, food, and daily necessities. Can not be stored together with alkaline substances, ammonium bicarbonate, ammonium nitrate, etc. Four anti-metamorphism. The chemical properties of pesticides are acidic, neutral and alkaline. Pesticides of different nature should be stored separately or stored at a distance of 0.5 meters or more. Five anti-humidity. Powder pesticides are easy to absorb moisture and agglomerate. Special warehouses or wooden boxes should be placed in a dry place to prevent leakage, and windows should be used for ventilation. Relative humidity should generally be kept below 80%. Six high temperature sun. Pesticides cannot be exposed to high temperatures and sunlight. For example, multiple insect extracts are a new type of broad-spectrum insecticide composed of cypermethrin and nematode phosphorus. Store in a cool, dry and well-ventilated place. The storage temperature should not exceed 35°C. After the sun exposure of the emulsion pesticides, the emulsification performance deteriorated and the efficacy decreased. Therefore, where pesticides are released, they must be protected from high temperatures and sunlight. Seven antifreeze. Emulsion pesticides will freeze after freezing, and some liquid pesticides will freeze the bottles due to freezing, so pay attention to antifreeze. The way to prevent freezing is to cover the insulation with rice straw and clam shells.
Bottled cooking wine is a type of wine that is specifically made for cooking purposes. It is different from regular wine that is consumed for drinking. Cooking wine is usually made from low-quality grapes and is fortified with salt and other preservatives to extend its shelf life. It also has a higher acidity level than regular wine, which makes it suitable for cooking.
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