Pay attention to cooling sheep
In summer, sheep are easy to get angry. Therefore, in order to ensure the health of the sheep, it is very important to cool the sheep every day. Do not rush to enter the sheepfold at noon, but let the sheep cool down and drink under the shade of the trees. After grazing in the evening, you can wait until the sheep cool for a while before entering the circle. Whenever grazing and grazing, do not rush to catch sheep, let the sheep walk slowly, move, cool body heat.
Pay attention to weatherproof attacks
There are more thunderstorms in summer, and once the sheep are attacked, it is easy to hurt, catch cold, and fall off. Therefore, summer grazing should try to avoid wind and rain. In the rainy weather, when grazing, you can bring a large piece of fiber cloth that can cover the flock, so that the sheep can temporarily shelter from the rain. In addition, it is forbidden to graze on steep slopes when lightning is thundering to prevent the sheep from being shocked and injured.
Pay attention to salt water supply
While feeding 1-2 times of mixed feed (daily bran, cornmeal, bean cake, etc. plus rice bran and grass carp) every day, grazing sheep should drink 4-6 times of fresh salt water every day. Do not let the sheep drink dead pond water, drain irrigation water, ditch water or let the sheep graze and rest in the wet and muddy place, so as not to cause rheumatism.
Attention to environmental hygiene
In summer, the temperature is high and humid, and after the sheep are grazing, the range of activity becomes smaller, which is easy to cause the damp and poor environment of the pen, which often causes parasitic diseases. Therefore, pay attention to the sanitation, ventilation and moisture of the sheep house, and keep the sheep house clean. Dry, do a good job of prevention and control of parasites such as sheep. The feed and drinking water that is fed daily must be kept clean. Feeds and feeding utensils that are not fed with mold, deterioration, toxic and foreign matter are often kept clean. Sheep houses and sports fields should be cleaned regularly and disinfected regularly.
Pay attention to disease prevention and treatment
Always pay attention to the sheep's mental state, appetite and feces when grazing. When an infectious disease or suspected infectious disease occurs, it should be immediately isolated, and the veterinarian should be inspected and treated in time. The body of the dead sheep should be properly disposed of, buried or burned, so as to cut off the source of the disease, control the epidemic, and extinguish it in time.
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