Today, we will briefly introduce how to clean pasteurization equipment and hope to help everyone.
1. When cleaning, ensure that the supply of concentrated acid and alkali is sufficient.
2, long time low temperature, check whether the ice water inlet and outlet butterfly valve is closed
3. Whether the cooling water is turned on when the homogenizer is cleaned; when it is cleaned with a single-effect falling film cleaner, check the evaporation chamber
4. When the conductivity meter of the cleaning circuit does not change for a long time, immediately check all valve actions, especially whether the manual valve is open.
5, the pressure of the Pap's discharge port is guaranteed at 2.5-3.5 bar
6. When cleaning 1500, select the cleaning mode according to the product needs.
7. Cold homogenization cleaning is the same as pipeline cleaning
8, cleaning alkali conductivity 40ms, acid conductivity 20ms
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