Corncob cultivation method of black fungus

1. Crush the cooking material and crush the fresh and clean corncob with a pulverizer, add boiling water to the pot, remove and drain, and let cool.

2. Inoculate with 6 corncobs and 4 black fungus strains that are allowed to cool.

3. Cultivate a place where ventilation and scattered light conditions are good. First place a film with a certain number of holes, and then mix the corn cobs mixed with the strains on the film. The thickness is about 10 cm, and the soil is sealed with sand. A thin layer of sand is placed on the top of the river and a layer of film is placed on the sand and compacted with soil around it. In the open air temperature of 5 °C -15 °C, 15-20 days to form a bacteria, 38-41 days ear. If the temperature reaches 15 °C -30 °C and the relative humidity of the air reaches 85-95%, it can be grown into ears in 15 days for harvesting, sale or drying.

Precautions Pay attention to drain after loading, keep scattered light after ear and prevent direct light, and pay attention to exposing ventilation to the last layer of covered film, to prevent the temperature from being too high, and watering should not be too much, so as to avoid waterlogging. Mycelium rots and reduces yield.

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