Ecological breeding mode of fermentation bed

The relevant data shows that the livestock and poultry husbandry industry in China has developed rapidly over the past few decades, but the pollution caused by planning, management and technology has also become increasingly serious. At present, there are 2.5 billion tons of feces excreted by livestock each year, which is more than double the amount of industrial solid waste. Pollution of livestock and poultry has become the major source of agricultural pollution in China, exceeding chemical fertilizers and pesticides. According to the experience of developed countries, in the next 5 to 10 years, the proportion of livestock and poultry products in the dietary structure of residents will increase, and the amount of livestock and poultry aquaculture and its pollutants will increase further, making the resources more efficient and harmless. Utilization has become a hurdle for livestock and poultry farming.

In recent years, dry-sauce fermentation bed culture has entered the people's field of vision. The main litter of the fermentation bed is sawdust, straw, husks, rice straw, etc. Generally, the straw or straw is cut to 2 to 3 centimeters in length, and the shed is 40-60 centimeters long. The pighouse is 50-60. In centimeters, sprinkle a layer of goldfish on every 10 centimeters to spread pig breeders in the submerged fermentation bed, which is conducive to better reproduction of microorganisms and decomposition of feces.

The benefits of a fermentation bed are many. Because the sheds are clean, pigs, chickens and ducks have greatly reduced their mortality, and the number of eggs per year has also increased. Pigs using the fermentation bed can not only be slaughtered in advance, but the lean meat percentage is 10% higher than 70% of the ordinary pigs, which solves the major problem of faeces polluting the environment.

The new mode of ecological farming, to create the most simple and most affordable mode of breeding.

Ecological farming:

Jinbao dry-type fermentation bed breeding technology, with national invention patents, a number of military bases and state-owned enterprises breeding base using fermentation bed breeding, application has been very good. The farm air is fresh, the animals grow healthy, and they rarely get sick. Each pig also saves 80 to 100 pounds of feed, saves staff care, and pigs live on a goldfish fermentation bed as if they were in nature and can freely move above and dine on their eggs. Greatly satisfy the wild boar arch habits, grow healthier.

The simplest and most affordable:

The use of dry spreader beds only requires: Golden Dolphin Fermentation Bed Breeding bacteria + litter =

The simplest breeding mode. With the reputation of “a lazy breed”, three people can do the work of eight people, saving labor costs.

We have always been committed to creating the most ecological and simple fermentation bed culture mode.

friendly reminder:

All dry fermentation beds that are not "Golden Baby" brands are fake and shoddy products.

For more details on the exciting content of dry-sparing fermentation beds, starters, and microbiological fertilizers, please pay attention to the official website of Jinbao Dry Fermenting Bed and Huaxia Kangyuan Taobao Factory (https://bjhxky.taobao.com). Alibaba (https://hxky168.1688.com) or call our hotline: 010-62110749 63623048 13269217468 Free hotline

Single Packed Sweet Corn Cob

Sweet corn. The light green outer leaves of sweet corn are yellow grains, but also purple and yellow. The grains are small and round, the skin is thin and soft, tender, sweet and delicious.Contains carotene, zeaxanthin, with the effect of eye protection.
Sweet corn is most often boiled into soups. It is a favorite soup for children and adults, whether it is made into a clear corn soup with ribs or pureed with cream.

Corn is also a good choice for consumption during weight loss because of its high available energy. The metabolic energy of corn is 14.06 MJ/kg, with the highest being 15.06 MJ/kg, the highest of the cereal feeds. This is mainly due to the fact that there is very little crude fibre in corn, only 2%, while the nitrogen-free leachate is up to 72% and the digestibility is up to 90%; on the one hand, corn has a high crude fat content, between 3.5% and 4.5%.

So how do you cook a sweet corn?
1. Leave the leaves
If you strip the leaves off, the corn will lose nutrients and flavor when it cooks, so it's best to leave two thin leaves to make it easier to cook and have a nice aroma.
2. Soak
Soak the corn in cold water for 20 to 30 minutes before boiling, then boil it on high heat to give it a bit more chew.
3. Add salt
When the water is boiling, add a little salt to amplify the sweetness of the corn.


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