Grasping the goats' daily management

Since autumn, the weather has changed greatly and the temperature difference is also large. Goat farmers should do a good job in the management of the sheep.

Autumn is the golden season for ewe breeding. To increase the lamb's lambing rate and meat production rate, according to the practical experience of many professional farmers, the following five tasks must be carefully addressed:

First, do a good job in breeding. Fall ewes have good estrus, normal estrus, more ovulation, easier fetuses, favorable fetal development, and good ewes mating can improve the conception rate and lambing rate. Ewes can be seeded when they are 1 and a half years old. The ewes in the estrus show reduced food, disturbed twats, flushed swelling of the vulva, vaginal discharge, frequent tails, and estrus duration of 12 days. Breeding is best after about 30 hours of estrus.

The second is to do a good job feeding. Grazing sheep during the day, at night should be fed a moderate amount of nutritious, good palatability fine material, in order to facilitate the long reminder. Each mid-pregnancy sheep supplement 0.2 to 0.3 kg, 0.45 to 1 kg in the later period; nursing ewes each supplement 0.5 kg per day, the medium-term reduced to 0.3 to 0.45 kg, producing two lambs ewes complement 0.7 kg. It is forbidden to feed moulds with moldy deterioration, provide sufficient drinking water, and add appropriate amount of salt.

The third is to do a good job of grazing. Early morning, late morning and evening cool noon heat, grazing should adhere to early grazing, noon summer, late harvest, appropriate extension of grazing time; middle and late autumn frost late late herdgrass late harvest; frost-free weather as early as pastoral late harvest. Do not drink water, insist on drinking 2 times a day well water or spring water. Grazing in the late fall season is also a matter of keeping warm. In the mountains, the sheep should be grazing on the sunny slopes where pastures grow better.

Fourth, do a good job fetal miscarriage. Strictly prevent pregnant sheep from being frightened, and prevent its occurrence of acute activities such as sprinting and skipping, especially when it comes to entering or entering the laps or supplements; prevent squeezing and mildew, spoilage, and poisoning forage, and strictly prohibit the drinking of cold water on an empty stomach; Precancerous immunization is strictly prohibited. For ewes with habitual or congenital abortions, veterinary fetuses should be injected at a certain time.

Fifth, do a good job of prevention. In the autumn, the sheep should be dewormed with levamisole or albendazole before the sheep are bred, and inoculation of the disease (bacteria) seedlings to prevent infectious diseases. Goats should be cleaned of residual debris, kept dry and clean, and regularly sterilized with 2% alkali solution, 3% carbolic acid or 2% formalin. Brush the sheep body frequently to strengthen blood circulation and enhance disease resistance. If the herd suffers from bulging and poisoning due to eating rejuvenated grass and leguminous herbage, it should be promptly punctured and deflated at the ribs, once taking 5 g of fish fat and 20 ml of alcohol, and adding 100 ml of water.

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