Shrimp is no doubt effective for kidney yang deficiency, yin deficiency impotence should not eat. For the following diets with aphrodisiac effect, only according to physical conditions, proper supplements, can not be excessively tonic without restrictions, or "too unpredictable", may cause side effects, causing unnecessary injuries to the body.
1, steamed shrimp
Raw materials: 15 grams of shrimp, 10 grams of hippocampus, 1 cock, seasoning and broth amount.
Method: After the roosters are slaughtered, the hairs and internal organs are removed, washed, and put into pots. Wash hippocampus and shrimp with warm water, soak on chicken, add seasonings, broth, and steam until thoroughly cooked.
Efficacy: Wenshen impotence, Qi tonic. Attending impotence and premature ejaculation.
2, rice wine fried prawn
Raw materials: 300 grams of shrimp, rice wine amount, 3 grams of ginger.
Method: The shrimp will be washed into the rice and soaked in rice wine for 15 minutes after the removal, refueling, ginger fierce fire, seasoning on the dish.
Efficacy: Indications of kidney qi deficiency and impotence. Through blood, kidney and impotence.
3, leek fried shrimp
Raw materials: amount of leeks, 250 grams of fresh shrimp, 3 slices of ginger.
System of law: The shrimp to the intestines, shell, saute ginger, fried shrimp. The leeks are slightly fried, and can be served on the dish with shrimp.
Efficacy: Indications kidney deficiency, impotence embolism.
4, drunk shrimp
Raw materials: 600 grams of shrimp, Shaoshi amount.
Method: Wash the shrimp, cut the head to remove the net intestines. Then cook the shrimp together with Shaoxing wine for 2 minutes, according to your preferences, add appropriate seasonings. Soak for 1 hour before eating.
Efficacy: Indications Kidney deficiency, impotence, sexual dysfunction embolism.
Freeze-dried Vegetables into powder will not affect its nutrition. Normally heat-sensitive substances are lost at high temperatures. For example: traditional high temperature drying technology. Freeze-drying technology and sun drying, drying, spray drying and so on are drying technologies, different drying methods have different effects on the quality of products. Freeze-drying method has less damage to the product. The traditional drying method is above 0℃, while the freeze-drying technology is simply understood to sublimate the moisture of fresh food under the vacuum and low temperature environment, and retain its original nutritional composition, appearance, size and other biological characteristics.
Freeze-Dried Whole Vegetables,Freeze-Dried Spinach Powder,Freeze-Dried Vegetable Powder,Freeze Dried Garlic Powder
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