Food that cannot be eaten with garlic

Can't eat garlic with anything? Garlic has bactericidal anti-inflammatory and other effects, but it is also taboo oh. Today, Xiao Bian's inventory for everyone is that garlic cannot be eaten with anything and who should not eat garlic. If you like to eat garlic, you must understand it with Xiao Bian.

大蒜

Garlic cannot be eaten with anything

Garlic generally do not eat together with tonic.

Garlic bogey yellow, fleece-flower root, moutan skin.

Garlic and onion will hurt the stomach with food.

When mangoes and garlic are eaten together, the skin will turn yellow.

If the eel and garlic are eaten together, they will get hot and get angry.

Mixing honey and garlic can easily lead to diarrhea.

Need to be reminded if you must not take garlic at the time of diarrhea. Otherwise, not only will it not achieve therapeutic effect, but it will also worsen the condition. This is because diarrhea often occurs in daily life. Mostly because the patient gets cold or eats a food with pathogenic bacteria, it causes inflammation of the local mucosal tissue in the intestine, and the permeability of blood vessels in the intestinal wall changes, resulting in the formation of protein and water. Salt metabolism disorders, so that a large number of body fluids infiltrate the intestine and diarrhea.

So, who else should not eat garlic?

Who should not eat garlic

Patients with liver disease should not eat. Certain components of garlic have a stimulating effect on the stomach and intestines, which can inhibit the secretion of intestinal digestive fluids, affect the digestion of foods, and aggravate the nausea and other symptoms of hepatitis patients. In addition, the volatile components of garlic can reduce red blood cells and hemoglobin in the blood, and may cause anemia, which is not conducive to the treatment of hepatitis.

Non-bacterial diarrhea should not eat. Non-bacterial enteritis and diarrhea should not be eaten raw garlic. Because of the inflammation of the local mucosa of the intestine, spicy allicin can stimulate the intestinal tract, causing congestion and edema of the intestinal mucosa, promoting exudation, and worsening the disease.

Eye disease patients should not eat. Chinese medicine believes that eating large amounts of garlic for a long period of time will "damage the liver." In addition, eating a lot of garlic in summer and autumn has the greatest impact on the eyes.

Eat garlic every day, we must remember the taboo above.


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