How to identify the advantages and disadvantages of fermented silage (good or bad)?

Silage is rich in nutrients and contains crude protein, amino acids, and various types of cellulose needed by livestock. Smells, soft and juicy, good palatability, resistant to storage than fresh feed, nutrient content far higher than dry feed, is an excellent source of feed for livestock. As a result of numerous user reactions, when the silage is fermented, the effect of adding a golden baby silage starter is better, and the success rate is high, which can improve feed quality. So, isn't all silage fed to livestock? How to identify the advantages and disadvantages of silage?


There are two methods to identify the advantages and disadvantages of silage, one is the sensory identification method; the other is the PH value identification method.
1, sensory identification method (1) high-quality silage in accordance with the operation method of Jinbao silage starter, the fermentation of the feed, pressure is very tight, but it is very loose in the hands, soft and slightly moist texture, leaves The stems and stems are kept in their original state, and the texture is clear. The color is very close to the color of the crops. After the hands are touched, there is a slight acid and aroma in the hands. The wine is slightly scented. This kind of feed can be used to feed various livestock. ,
(2) Medium silage The medium quality feed is yellow-brown or dark green. The texture is soft and slightly dry or slightly moist. It smells very light or not. Some have a slightly pungent smell of sour. This quality feed Can be fed: other livestock than pregnant animals, young animals and horses.
(3) Poor silage The poor-quality feed is sticky and slippery and sticks into a ball, indicating excessive water content, loose texture, and dry, coarse and hard, indicating that there is too little water, mostly dark brown, moldy, and white substances, and the original color of silage materials. There are significant differences, smelling a special acid odor, mildew, pungent odor, poor feed can not feed any livestock, can not feed after washing,
2, PH value identification method Use PH test paper to identify the feed grade is also a simple and easy way, the test paper will be put into the feed, remove the test strips after 10 minutes to observe the test paper display, PH value between 3.8 and 4.4 for good quality Silage; medium-quality silage with medium-quality silage with a pH of 4.5 to 5.4; low-quality silage with a pH of 5.5-6.0. After identification of well-fermented high-quality feed, all farm animals can be fed.
To sum up, it can be seen that in order to ferment high-quality silage, it must be done strictly in accordance with the technical specifications. If you then add the jinbao silage starter, you will get twice the effort and it will be easier to obtain high-quality silage.

For details, please contact: Beijing Huaxia Kangyuan Technology Co., Ltd. Telephone Toll Free Hotline:


Recommended reading:
1, fermented bean dregs for protein feed to pigs
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2, Jinbao silage starter
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