First, the head water duck ducks brood during the Qingming to Guyu. After the hatchlings are hatched, they are fed for seven or eight days. They are then forced into the green manure fields, rape fields, and broad bean fields after cultivating. They are allowed to feed natural animal feed such as grasshoppers, small fish, shrimps, and insects. By the time the early rice is harvested, egg-type female ducks start to produce eggs, and ducks can be marketed. Ducks with both meat and meat can use the opportune moment of falling fields and insects to speed up the fattening and fattening sale.
2. Summer ducks Summer ducks can be bred during the summer solstice when they plant double-season rice, and should be bred before and after the summer heat when only one season of rice is grown. Summer Duck Ducklings need no insulation after being hatched. They are kept in the house for a few days before being rushed into early rice and grazing in one season. At this time, the temperature is higher, and farmland uses less pesticides and chemical fertilizers, which is very beneficial to the growth of ducks. At the same time, ducks in summer ducks have less feed and less disease and veterinary damage. Therefore, ducks in summer are better.
Third, autumn duck Autumn duck is brooding after the beginning of autumn. Ducklings can eat falling valleys and insects in a rice crop or a double cropping paddy field. After that, they can grazing on sandy beaches, ponds, ditches and other places to feed wild grasses, snails, small fish, and shrimps. The female ducks can be put into production in the second year. The meat ducks and ducks with both meat and meat will be fattened after supplementation and will be available at the end of the year.
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